A basic understanding of the biological basis, strengths and weaknesses of routine and reference microbiological techniques

See "2d - Genetics".

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Public Health Textbook
Identifying and managing internal and external stakeholder interests
Management models and theories associated with motivation, leadership and change management, and their application to practical situations and problems
Dietary Reference Values (DRVs), current dietary goals, recommendations, guidelines and the evidence for them
Section 1: The theoretical perspectives and methods of enquiry of the sciences concerned with human behaviour
Inequalities in health (e.g. by region, ethnicity, soci-economic position or gender) and in access to health care, including their causes
The impact of political, economic, socio-cultural, environmental and other external influences
Introduction to study designs - intervention studies and randomised controlled trials
2h - Principles and Practice of Health Promotion
Parametric and Non-parametric tests for comparing two or more groups

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